Ground Beef Get the Most for Your Moeny
Salve money on ground beefiness by ownership in bulk, portioning the hamburger into smaller amounts, and freezing for later use. For more savings, buy when it's on sale!
Most of my money-saving tricks come from my parents. And this idea to salvage money on ground beef is no exception. While nosotros were growing upward, my parents ever kept an heart on when meat would continue sale. And when it did, nosotros would stock up and freeze it for later use.
So many people are on a tight budget, and every dollar saved counts! So, if you lot want to learn how to salvage coin on ground beef too, keep reading on!
As a disclaimer, I want you to know this process tin be messy, and information technology can take some actress-time up front. But, it's totally worth information technology in my opinion because you lot can save so much coin.
I don't know the exact amount my parents saved from doing these tricks. But I estimate it saved them hundreds of dollars a twelvemonth. While I can't guarantee how much money you'll save, I encourage you to attempt these same steps to see how much money yous can save.
How to Save Coin on Ground Beefiness
Step i: Purchase Hamburger in Bulk Packages
Regardless of the time of year, or what sales are going on, yous can save money on ground beef by ownership in majority.
For instance, I compared ground beef prices at my Walmart. Every bit of this week (Feb 2020), a one pound package of footing beef costs $three.24. Or in other words, when yous purchase basis beef in one pound portions, the toll per pound of basis beef is $3.24.
Now, if you buy a five pound package of ground beefiness, the total price is $12.92. Then, the price per pound of basis beefiness is $ii.59 per pound. So, if y'all bought this bundle of meat, you could terminate up saving $0.66 per pound!
In comparison, if you buy a 10 pound package of ground beef, the total toll is $21.48. This makes the price per pound of basis beef $two.15 per pound. And then, if yous bought a 10 pound packet instead of one pound packages you lot could exist saving $1.09 per pound!
To compare the total price, if you bought 10, i pound packages of ground beefiness, you would pay, $32.40. Or yous could purchase one, 10 pound packet of ground beef for $21.48. And this would be a savings of $10.92!!! That'due south insane!
Typically, the savings volition increase fifty-fifty more than as you lot buy even bigger packages. So, moral of the story, purchase in bulk!
If you have a membership to a warehouse shop (similar Costco or Sam's), be sure to compare these prices too! Ofttimes times, y'all can discover a nifty cost on bulk meat fifty-fifty when there are no sales going on.
Step 2: Watch for Meat Sales
The adjacent step to save money on ground beef is to picket for when meat goes on sale. The easiest way I've found to do this is to check the weekly circulars for your grocery store to run across if in that location are whatever advertised sales going on. Although, I've too seen stores do wink sales besides. Stores likewise tend to disbelieve meat around holidays similar Memorial 24-hour interval or the quaternary of July. So, keep an centre out for those sales!
By and large, just offset keeping track of prices. Yous can do this mentally, or write it downward in your telephone or a notebook.
As a general rule of thumb, I have an upper cost limit I will be willing to pay per pound of footing beef. If I can, I really try avoiding paying more than this price. For me, I rarely buy basis beef if it's over $3 per pound. For you, your limit may be different, only I highly recommend you lot set one for yourself as well.
This is especially helpful to tell when meat goes on auction. For instance, if I meet meat on sale at my local grocery store that'south regularly $4 per pound that'due south now $iii.50 per pound, I know it'due south withal not the best deal I tin get. So, I'll hold out for an even amend deal. Then, when I do see ground beef less than $three.00 per pound, that's when I stock upwardly!
As y'all begin to watch the prices where you lot shop, you lot'll be able to tell what average, proficient, or great deals are! Be patient and vigilant, and you'll be a pricing pro also!
Step iii: Get to Know the Butcher or Meat Counter Employees
You've probably heard the advice to make friends with your butcher, and I'm here to tell you lot, it's true!
My local grocery stores don't have an on-site butcher. Instead, they take a meat counter, and meat counter employees and specialists. Only the communication withal works there too.
The next time y'all are shopping, ask the butcher or the meat counter employees when their meat goes on sale or is discounted. For me, they put out the discounted meat Wed mornings at half dozen a.grand. Weird–I know. But, that's what they practice.
So, notice out what times your grocery store puts out their discounted priced items, and you lot can salve even more coin buying these packages of meat at those times.
Step iv: Carve up Hamburger into Smaller Amounts
One time yous've purchased your ground beef, you'll want to make sure y'all store it properly. There's no use in ownership lots of meat, or discounted meat that will expire soon, if yous don't accept intendance of it quickly.
As much as I know you don't desire to deal with portioning the ground beef immediately later on shopping, it's the best fourth dimension to practise it. Once, information technology'south washed, you don't have to worry about information technology again. And so, merely do information technology right when you lot get home! Or, schedule a time within the next 24 hours when you will have care of it.
Since this is a food weblog, I want to include a cooking hack for yous. For any recipe calling for 1 lb. of footing beefiness, substitute three/4 lb. The savings actually add upwards over time, and no one will miss it. Plus, you tin always supplement the meat with other proteins, like beans, that are less expensive. Or you tin can e'er serve inexpensive side dishes as well to help bulk up a repast.
To use the hack above, you tin fifty-fifty portion your meat into smaller sizes. If I purchase a v pound curl of ground beef, instead of portioning it into 5 portions, I will separate it into 6 portions to get one more than meal from the one roll.
Step five: Put in Freezer Bags and Freeze
Once you accept portioned out the meat, the adjacent step is to put the ground beef into freezer bags and shop.
Equally a reminder, always wash hands with warm water and soap for xx seconds before and afterward treatment food. After cut raw meats, wash cutting boards, utensils, and countertops with hot, soapy water. Wipe off the outside of the plastic bags likewise if it touches whatever raw run across. Lets keep those fingers clean! 😉
As mentioned above, I usually purchase basis beef in a rolled log. And then, I will cutting my log into puck shapes, and add each puck shape into a plastic freezer bag.
How to Shape Ground Beef for Easy Thawing
Previously, I used to flatten the hamburger once information technology was portioned into bags. Considering of some advice from my brother, I no longer practise this step. Instead, I will either continue the meat in a patty grade, or I will gently roll it into a ball. Next, I'll squeeze out as much air from the plastic handbag as I can, and close the bag. Then, I'll freeze the bags of ground beefiness until I demand them.
When I'm ready to use the ground beef, I pull out a purse from the freezer. I will microwave the ground beef for about two to ii and a half minutes. If after this time, if the meat is still frozen on the outside, keep microwaving in 30 second increments until the outside is soft and can be easily pushed in with a finger.
For some reason, the meat is so much softer in the middle out of the microwave considering of the balled shape! It's amazing! When I would freeze them flat, the edges of the bundle would start to brown and melt in the microwave, and the middle would even so exist frozen. Since I started shaping my meat, I don't have this trouble any more than.
Although, the meat does tend to get freezer burn more easily when stored this fashion. So, be sure to go out as much air equally you can from the package earlier you close it. And endeavor to use the ground beefiness within 3 months, or and so, to forestall freezer burn down.
How to Save Coin on Ground Beef Decision
In determination, to salve coin on ground beefiness, purchase in bulk, sentry for sales, learn from your butcher when meat is on sale, portion the meat into smaller sizes, and freeze for future use.
These steps saved my parents so much coin while nosotros were growing up. Now, I'm implementing them within my own upkeep and meal plan.
Delight allow me know if you enjoyed this hack. If so, I'd dear to kickoff doing more than of these kinds of posts for you! Or if you lot have whatever suggestions of other posts you'd like to encounter, let me know that too!
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